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#1
04-09-08, 12:37 PM
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The Pointersaurus 28" pizza...
Pointers Pizza
I've got my eye on this if I'm ever in St. Louis. I hardly every eat pizza, but once or twice a year when I do, I can eat the hell out of it. This money would be mine if I found a worthy partner!! STLtoday - Pointers Pizza By KIWI CARLISLE Special to the Post-Dispatch 08/12/2004 Many St. Louisans may find it hard to believe, but travelers from around the world are detouring to Richmond Heights to visit a tiny pizza restaurant just south of the intersection of Big Bend Boulevard and Clayton Road. They're in search of the Pointersaurus, "the world's largest delivered pizza," a 28-inch-round monster. For years now, Pointers has offered a $500 prize to any two-member team who can demolish an entire 10-pound, two-meat-topping, 28-inch pizza in an hour without leaving the customer area. Teams must call at least a day in advance and cannot compete during lunch or dinner rushes. A pair of recent winners advise ordering lean toppings such as turkey and chicken, lest nausea become a disqualifying factor. The Pointersaurus Challenge costs $42, but the pizza sells briskly for parties and office lunches at $35 for a cheese pizza and $5 for each topping. 
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#3
04-09-08, 06:03 PM
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$42?? That's an expensive pizza
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#4
04-10-08, 09:31 AM
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This guy I work with would be a great partner. I told him about this pizza after seeing it on tv. He said as long as he could use ranch that he could eat more then half, and I believe him.
He loves some ranch....(gross)
__________________
YOU MISS 100% OF THE SHOTS YOU DON’T TAKE-UNKNOWN ]
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#5
04-10-08, 09:42 AM
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they dont know how to make pizzia in St Louis. only place you can get a good pizza is on the eat coast from boston to philly.
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#6
04-10-08, 10:38 AM
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#7
04-10-08, 11:08 AM
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__________________
Don't argue with an idiot; people watching may not be able to tell the difference.
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#8
04-10-08, 01:19 PM
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^Chicago deep dish is the shit!
St Louis get the fuck outta here with your gay ass arch. Totono's of Coney Island or Brooklyn. Still run by Italians. you gotta have a coal burning oven or wood.
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#9
04-10-08, 01:22 PM
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#10
04-10-08, 01:23 PM
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#11
04-10-08, 01:25 PM
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#12
04-10-08, 02:09 PM
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lol
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#13
04-10-08, 02:09 PM
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#15
04-10-08, 03:12 PM
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