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#1
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Please Correct My Bulking Diet
think my diet needs some improvement, but from how I set it up I don't see anything. (Very uneducated about nutrition) I am trying for a clean bulk, but still think I need more carbs throughout my day. An example of my diet is below.
(Some substitutions might be made but each meal will go along these PCF guidelines) Morning: Bowl of Oatmeal and Weight Gainer Shake. Protein: 69, Carbs: 64, Fats: 15 Between Class Meal: Can of Tuna with ¾ Cup of Oats. Protein: 40, Carbs: 40, Fats: 5 Pre-workout Shake with Water: (Just a couple scoops weight gainer and scoop ON protein) Protein: 31, Carbs: 50, Fats: 2 During Workout: 12ounces Gatorade Post Workout Shake with Water: (Just a couple more scoops weight gainer and scoop ON protein)Protein: 62, Carbs: 90, Fats: 5 Dinner: Chicken Breast, Brown Rice, Spinach Salad: Protein: 50, Carbs: 70, Fats: 10 Night Meal: Can of Tuna with Triscuits and Low-Fat Mozzarella: Protein: 49, Carbs: 57, Fats: 18 Bedtime: 2 Scoops Muscle Milk, 1 Cup Yogurt, 1/2 Cup Oates 3 Eggs. Protein: 49, Carbs: 58 ,Fats: 21 Daily Totals (Average): Protein: 350, Carbs: 429, Fats: 76 Also what should I be dosing and having for my pre and post-workout shakes?
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Stats: 6'0 226 lbs. Stuck in a rut, www.Flanutrition.com will get you back on track and then some!! |
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#2
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A couple of things I'd consider doing:
1) If you're not gaining enough muscle with this diet I'd eat more fat throughout the day. You seem to be getting plenty of carbs in comparison to your protein and fat intake. Fats are easy to add to your diet if you get EFA's. 2) Keep your bedtime meal carb free or as low carb as possible. Carbs eaten at this time of day are only going to be stored as fat. Last edited by cgandenb1 : 02-02-05 at 02:11 PM. |
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#3
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Courtesy of my boys over at Bulknutrition Forums:
Clean Bulking 101 By Dave876 Since I have had so many requests in the last few weeks to help people out with a "clean bulking diet" I figured I would write alittle something up so this could be easily understood, and so the user can make his own diet up using my protocols. Fist let me state that I follow John Berardi’s methods of Nutrient timing so the way it works is this: A.) meals will consist of Protein/Carbs(P+C), or Protein/Fats(P+F). Therefor while eating a P+C meal you will try to eat no more then 10-15g of fat at that time. The same will go while eating a P+F(ie: no more then 10-15g of Carbs) B.) Since this is a "clean" bulk ALL sources of food should be from, you guessed it clean food( I will provide a list later) C.) You should aim for 7-8 meals/day.. Not only will this supply a steady level of quality food, but eating often will keep metabolism, and fat burning trucking all day. D.) The three most important meals of the day are Breakfast, 1st Post weight training, and 2nd post weight training. These meals should NOT be neglected in anyway to be successful. Of course while dieting in ANY sense it is a good idea to monitor your progress, and adjust calories as needed( remember we are all different so what I am listing are in fact general guidelines ). Be sure to monitor your progress on the scale, in the mirror, and with body fat tests if you have exposure to them. While either gaining or losing weight you should shoot for no more then 2 lbs. Gain or loss per week. If you are bulking and gaining more then that chances are you are gaining fat and you need to look at your diet to make adjustments. What I suggest for "baseline" numbers are these: (I will use a 160lb example) Protein- 1.25- 1.5gram X 1 Lb. body weight = 200-240g/day Fat- .6-.75gram X body weight = 96- 120g/day Carb- 1.5-1.75gram X body weight = 240-280g/day If you feel that you are gaining fat then start cutting carbs, and fats down, but never protein! I suggest for a leaner person(10%BF or lower) to start at the higher number X body weight, and work your way up or down as needed, as for a "not so lean" person start on the lower end, and adjust as needed. A typical weight training day should look like, and I will use a 5 p.m. workout time as an example: M1- P+C M2- P+C M3- P+F M4-(pre workout) P+ light amount of carbs( ex. Smaller version of Post workout shake) Train M5 P+C Preferably bring this in a shaker bottle to the gym and drink a.s.a.p. M6 -P+C approx. 1-1.5 hours later M7 P+F M8 P+F pre bed meal preferably slower acting protein sources ex: casein protein powder, or cottage cheese + a small amount of fat The post workout shake should consist of: 25-40g of Whey protein powder 50-75g Dextrose powder(powder version of Gatorade will work) 5-10g of glutamine powder ( for recovery) ?g of Creatine if you are using it. Protein sources: Chicken breast(grilled with seasoning) Lean Red meats(count as a P+F meal) Lean fishes(Tuna most commonly) Fatty fishes(salmon P+F meal) Whole eggs(P+F meals) Egg Whites(P+C meals) Turkey Low fat cottage cheese(1-2%) Protein powder Jerky Carb sources: Oatmeal(not instant) Yams Sweet potatoes Brown rice Whole grain bread/wraps Steamed/grilled vegetables "Healthy" Fibrous cereals ( Fiber One, granola(low sugar) Smart Start, Uncle Sams) Fat sources: Nuts( preferably Raw almonds, walnuts, cashews etc…) Flax seeds/ Flax seed oil Fish oil caps Natural peanut butter(Don’t make it a staple fat though) Olive Oil Fats from animals(again not as a staple) Tips: -When taking in carbs try to take in a bulk of them during meals 1,PWO,and the meal after so basically make the carbs in M2 your smallest P+C meal. -Pre-bed meal should be slow digesting protein like casein protein powder, or get used to eating 1-2% cottage cheese To make this alitte easier if you don’t like cottage cheese(trust me I used to HATE it) What I do is mix ½ Cup of cottage cheese with ½ scoop of Chocolate protein powder, and pretend it is pudding! -Make sure you eat every 2-3 hours. -Take your vitamins! -Limit alcohol as it reduces Testosterone levels, and also halts the fat burning progress until ALL alcohol is burned. -Have a cheat meal or two per week. I like to make mine over the weekend. While I actually even cheat "clean" you DO NOT have to as well. When I say that I cheat clean I mean that I will just eat my normal foods except in a larger amount, or I will go out to a restaurant and get say Chicken, Rice, and beans. I am also human, and will splurge once in a while on something that has been tempting me like PIZZA!! -Try to take in a salad or some steamed vegetables with your P+F meals, the vitamins, and fiber are very important. -Non- weight training days I feel that you should eat 2 P+C meals(3 if leaner) and they should be the earliest meals of the day. All of your other meals should be P+F. I recommend either signing up at Fitday.com , or picking up a Calorie guide book so you know how many grams you are getting from particular foods. -Keep a food log if possible for atleast a few weeks to get a feel of how close you are hitting your numbers, and to also see what is, or isn’t working for you. If there are anymore questions feel free to ask, I hope this will allow you to make your own menu, and help you to understand when to time your meals. Great Post, good information too. I'd also like to add to the list, these are things I have found to work for me and a number of athletes (bodybuilders namely). Meats: -Lean Beef (90% or leaner, other lean cuts include: Beef tenderloin, Filet Mignon, Sirloin, Flank Steak, Round Steak, Top Round) -Swanson's Canned Chicken Breasts -Canadian Bacon -Pork Tenderloin -Ostrich -Deer -Ground Turkey Breats (95% or leaner) Fish: Tuna, Cod, Flounder, Halibut, Haddock, Orange Roughy, Salmon (canned in water or fresh, but limit to twice weekly), Red Snapper, Perch, Pollock, Scallops, Shrimp, Whitefish and Swordfish Starchy Carbs: Beans (white, pinto, kidney or black), Lima Beans, Corn, Peas, Cream of Rice, Rice Cakes (plain or salted only), Winter Squash *note that corn and peas are veggies, but they are going to be utilized as a starch rather than a fibrous carbohydrate* Fibrous Carbs-Great to add to any meal, veggies are extremely important! Asparagus, Broccoli, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Celery, Cucumbers, Green Beans, Kale, Lettuce(all varieties), Mushrooms, Radishes, Spinach, Squash (summer varieties only), Tomato, Water Chestnuts, Zucchini Fats: Natty peanut butter-stay away from this as much as possible if you want a LEAN gain; ectomorphs, you probably don't need to worry about his as much Canola Oil Sesame Oil Real Butter Heavy Cream Safflower Oil MRP's w/ Lipid Blends Notes of Interest: you can wash your cottage cheese to get most of the lactose (milk sugar) off
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gearjunky@cyber-rights.net You never know what you may find if you look hard enough. It may be right under your nose....or above it That's my girl in the avatar so show some respect. |
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#4
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What's the logic behind eating either protein and fat or protein and carbs?
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#5
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__________________
Stats: 6'0 226 lbs. Stuck in a rut, www.Flanutrition.com will get you back on track and then some!! |
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#6
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That article is bunk. Not eating fats and carbs in the same meal is a wives tail, inaccurate information.
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No One Said It Was Going to be Easy |
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#7
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Stats: 6'0 226 lbs. Stuck in a rut, www.Flanutrition.com will get you back on track and then some!! |
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#8
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Re: Please Correct My Bulking Diet
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1 cup oats, 6 eggs, and 1/2 protein shake. I vary it (gets stale sometimes) and have lean turkey, etc. but for the most part, I always have eggs. This meal is very important. Commercial weight gainers are a joke, theyre nothing but maltodextrin, which is going to add more fat than lean mass. Make your own "weight gainer"/ meal replacement shake: 15oz whole milk 1/3 cup oats 2 tblspoons natty peanut butter 2 scoops protein powder 1 tblspoon fish oil (or flax) Quote:
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No One Said It Was Going to be Easy |
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#9
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You've got issues YJ I've noticed in every thread I've seen you in.......you don't agree with anyone or think anyone else has any sense. I think you're a dumbass, who comes in here....shoots everyones elses opinions down to make himself feel better about being a 160 lb douchebag! ![]()
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gearjunky@cyber-rights.net You never know what you may find if you look hard enough. It may be right under your nose....or above it That's my girl in the avatar so show some respect. |
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#10
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Pain is weakness leaving the body. |
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#11
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Don't bash the guy for trying to inform people. I asked the question,"what's the logic behind P+C and P+F?" and he replied. BOHICA - I like YJs suggestions ... try to get in more whole foods instead of protein powder and weight gainers. Also, be careful when using the BMR ... I had to add a significant amount of calories in order to gain mass. Last edited by Curls4dGirls : 02-03-05 at 11:46 AM. |
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#12
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He didn't explain why it was a "wives tail" or back it up with any research data. It has been proven from personal experience from myself and others that this method works to gain LBM, and mimimize fat gain while bulking. If it didn't work, then I wouldn't have been able to gain 42 lbs. and lose 1.5 % bodyfat on my current cycle. I've argued with YJ previousley on our beliefs-----he prefers to read books, and I like to try things out to see if they do in fact work. We will never agree on anything.
Maybe I should get my subtitle changed to "YJ's Controversial Opponent"
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gearjunky@cyber-rights.net You never know what you may find if you look hard enough. It may be right under your nose....or above it That's my girl in the avatar so show some respect. Last edited by BENCH355ANIMAL : 02-03-05 at 01:18 PM. |
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#13
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No One Said It Was Going to be Easy |
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#14
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Better shoot them down quick, before people read the shit, right?
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No One Said It Was Going to be Easy |
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#15
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a post by mfornero What a lot of the food combining jedi seem to be missing is that fact that nutrient storage/utilization is not instantaneous. When you consume a meal, fat does not instantly appear in your bloodstream, nor do carbs-- everything must be digested. Bear in mind also that varying amounts of fiber/fat/protein will greatly affect digestion time, and fat goes through a different pathway to reach the bloodstream than protein/carbs. So if you were to eat oatmeal with peanut butter and MPI, for example, the fats in the peanut butter reaching the bloodstream would not necessarily coincide with the insulin release due to the protein/carbs. Throughout the course of the day, fat is always being stored and released, and the ratio of carb:fat oxidation is never really absolute (especially on a mixed diet) So with only P+C/P+F, you swing the ratio in one direction for part of the day, the other for the rest of the day. With P+C+F, the ratio remains fairly constant throughout the day. But for the same given daily macronutrient breakdown, the total amounts oxidised are going to pretty much be the same. The only real exception would be the workout time period, where you want to avoid fats due to the slowing of gastric emptying. Quote:
No, it should read "Complete fucking tool"
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No One Said It Was Going to be Easy |
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#16
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Thanks, YJ. I do need to start dumping in more whole foods instead of trying to get it the easy way out with a shake!! Time for my favorite time of the week!! Grocery Shopping
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Stats: 6'0 226 lbs. Stuck in a rut, www.Flanutrition.com will get you back on track and then some!! |
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#17
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Grocery shopping is like Christmas...
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No One Said It Was Going to be Easy |
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#18
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