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#1
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Hard boiled eggs
Is there some secret magic trick to boiling eggs?? Everytime I make hard boiled eggs the egg sticks to the shell when I try to peel them. I end up with half the egg whits and a yoke. I just put water and eggs in a pot and turn on high for about 10 minutes or so. Any pointers??
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#2
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try putting them in cold water right after they are done boiling
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#3
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I put mine in, cover them with about 3/4 to an inch of water and put them on high uncovered. Once they boil I let them boil for ten minutes. Then I immediately douse them with cold water and peel the shells. I lose one or two out of 15 or so.
__________________
office of repetetive redundancy, on the left, third down down the hallway, 3rd door on the left |
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#4
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Are they cool to cold when you peel them?
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#5
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nope, I dump the water from the pot and fill it with cold and do that 3-4 times. Then I fill it with cold again and pull them out of there as I do them. The inside is hot on the first few and is still a little warm when I do the last one.
__________________
office of repetetive redundancy, on the left, third down down the hallway, 3rd door on the left |
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#6
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__________________
Call me so I can make it juicy for ya..
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#7
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Quote:
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#8
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dont worry about it. that is a hard topic to search for. i just remember the thread.
__________________
Call me so I can make it juicy for ya..
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#9
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i just put my eggs in coverd with water turn the heat on high untill they boil then med-low for 10 minutes.
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Bodybuilding is a test of patience. -Charles Glass- |
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#10
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after you boil em let cold water run over them in a bowl crack the shell of each,keep the water running in wait a moment or two then peel,works everytime
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#11
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Try bringing your water to a boil and then adding your eggs (careful because if you drop them, they will crack and you'll scald yourself from the splash back). Worked for me.
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