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Any suggestions on eggs

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  • #31
    Originally posted by LIV View Post
    Egg sandwiches. I fix six eggs. Three for each sandwich. 4 piece of turkey bacon. 2 for ea sandwich. Very light mayo and ketchup. On wheat toast.
    It's good to try.

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    • #32
      Melt a couple tablespoons of butter or bacon grease in a frying pan. Take two slices of standard sandwich bread and, using a biscuit cutter or a drinking glass, cut two circular holes about 2-3" diameter in each. Save the discs you cut out. Lay the discs and slices in the hot fat, flipping them over so both sides are covered. With the heat on medium, crack an egg into each hole. Flip over when the undersides are toasted, then cook until the eggs are done as you like.


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