Price of Chicken

[dna9488]

Just out of curiousity how much is everyone paying for a pound of chicken???


here in Maryland, the Sams Club I go to is $1.97/pound

It actually has decreased in price because 3 months ago it was $1.99/pound

[Bouncer]

i find that hard to believe.

are we talking boneless skinless chicken breast or some shit cut?

the boneless skinless chicken breast from costco is $2.79 a pound.

[Shibby]

I get a 6.5lb bag of frozen breasts for about #15 after tax.

[Bouncer]

I get a 6.5lb bag of frozen breasts for about #15 after tax.

is that the kind with the sodium solution sprayed on like the tyson bags or are they fresh chicken breast?

[dna9488]

i find that hard to believe.

are we talking boneless skinless chicken breast or some shit cut?

the boneless skinless chicken breast from costco is $2.79 a pound.

I am talking about Boneless, Skinless, Chicken Breast $1.97/pound

[bigscott]

99 cent a pound -- boneless skinless breast -- fresh from the butcher at a local spot --

i usually buy 100 lbs at a time -- got to know the butcher over the past few years while getting ready for comps -- got talking one day while i was grabbing some chicken and he has hooked me up every since then --

[YellowJacket]

99 cent a pound -- boneless skinless breast -- fresh from the butcher at a local spot --

i usually buy 100 lbs at a time -- got to know the butcher over the past few years while getting ready for comps -- got talking one day while i was grabbing some chicken and he has hooked me up every since then --

Damn, that sounds like a good friend to have. I need more friends.

[dna9488]

99 cent a pound -- boneless skinless breast -- fresh from the butcher at a local spot --

i usually buy 100 lbs at a time -- got to know the butcher over the past few years while getting ready for comps -- got talking one day while i was grabbing some chicken and he has hooked me up every since then --

Thats a sweet deal man

[Bouncer]

I am talking about Boneless, Skinless, Chicken Breast $1.97/pound

well that's not exactly the same bro. see the "with rib meat" part. also see the "enhanced with up to 10% solution."

not exactly pure boneless skinless chicken breast.

[dna9488]

well that's not exactly the same bro. see the "with rib meat" part. also see the "enhanced with up to 10% solution."

not exactly pure boneless skinless chicken breast.

ya i see that too, all of the chicken has that on it, what does that mean????

[Bouncer]

ya i see that too, all of the chicken has that on it, what does that mean????

it means its not 100% boneless skinless chicken breast. it has a fattier rib meat and extra sodium. its not bad but its not as good as 100% chicken breast. thats why you got it so cheap.

[Shibby]

is that the kind with the sodium solution sprayed on like the tyson bags or are they fresh chicken breast?

I just looked at it, it's Purdue but yea it basically said that on it. I always just thought it was used to help them stay fresh in the individually wrapped pieces. Does it make that much difference? I've seen videos of the pros shopping and they have just grabbed a bag like that...

[alwaysgrowing]

i find that hard to believe.

are we talking boneless skinless chicken breast or some shit cut?

the boneless skinless chicken breast from costco is $2.79 a pound.

restaraunt depot in jersey = 1.59

thougt it was 1.79 a few weeks ago

[babyblues]

Get ready to pay an arm and a leg for chicken in the near future. Ethanol production has put an enormous strain on the supply of corn which in turn drives the price of raising chicken and pigs through the roof. Not cool. The price will temporarily go down as farmers slaughter enough of their animals to decrease the supply to a point where they can charge enough to be able to continue raising chicken and pigs. One hog farmer said that it cost him nearly twice as much to raise each hog than he could sell them for. This whole oil thing is starting to reach the point of disaster. I wonder how long before the bubble bursts.

[dna9488]

it means its not 100% boneless skinless chicken breast. it has a fattier rib meat and extra sodium. its not bad but its not as good as 100% chicken breast. thats why you got it so cheap.

ahhhh....Ok, thanks for the clearing up


my parents trim the fat on the chicken before cooking it anyway, just because you can see some nasty white shit on the sides, and that shit looks disgusting.