How come when you multiply the fat, carbs, and protein by their respective caloric values, the product never adds up to the calories on the label?
Take, for example, Optimum Nutrition Casein Protein:
Fat .5 g
Carbs 3 g
Protein 23 g
.5*9 + 3*4 + 23*4 = 108.5 cals
But the label says 110 cals. With some foods, the difference can be significant.
Anybody know why this is?
Take, for example, Optimum Nutrition Casein Protein:
Fat .5 g
Carbs 3 g
Protein 23 g
.5*9 + 3*4 + 23*4 = 108.5 cals
But the label says 110 cals. With some foods, the difference can be significant.
Anybody know why this is?

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