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French Toast Sticks

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  • French Toast Sticks

    Here is a breakfast recipe that you might like. Very easy to make and not much fat or calories.

    8 slices reduced calorie whole grain bread
    1 cup egg substitute
    1/4 cup skim milk
    Dash nutmeg
    1/3 teaspoon cinnamon
    1 teaspoon granulated sugar

    Slice each piece of bread into 4 slices. Combine egg substitute, milk, spices and sugar and mix well. Spray a nonstick skillet with cooking spray and heat over medium heat. Quickly dip bread slices into egg mixture making sure all sides are coated. Cook until golden brown, approx. 2 minutes per side. Serve with powdered sugar or syrup.

    Makes 4 Servings
    Serving Size: 8 sticks

    Nutrients per serving:
    Calories: 126
    Total fat: 1 gram
    Carbohydrate: 23 grams
    Protein: 9 grams
    Dietary fiber: 6 grams

  • #2
    126 calories breaks down too 2 slices of french toast normally with no syrup or sugar what so ever. Hmmm. Hate to say it but I love frenchy toast with butter and syrup and I can eat like 14 slices. I don't do it all the time though.

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    • #3
      I use it more for a snack than an actual meal.

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      • #4
        Nice recipe, looks good! Ill have to try it. Have you ever tried sugar free syrup? Its a pretty good replacement. Ill also use Smartbalance spread w/Omega-3. Closest thing to butter for toast.

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