Ive been trying to set my diet up and have a few questions. When refering to the percentages of pro/fat/carbs are these percentages for calories or grams?
Also what percentages of pro/fat/carbs are best for cutting or bulking? Ive read a lot of info but Id like to get various opinions and the reason for those opinions. Thanks
Also what percentages of pro/fat/carbs are best for cutting or bulking? Ive read a lot of info but Id like to get various opinions and the reason for those opinions. Thanks

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