I had a question concerning Turkey ham. Right now im eating good, clean protein and little carbs. So far so good, leaning out a bit. Question was, I just had some egg-white boiled eggs right now. The I ate a slice of Lean Turkey ham. Its like 5grams of protein per serving but the sodium is at 500mgs per slice.
Is is too much sodium or can I just rinse it with water to get the excess water out of it and sodium, or it wont make a difference on it. I ask since ive been eating good these past 2 months dont wanna mess up the diet.
Is is too much sodium or can I just rinse it with water to get the excess water out of it and sodium, or it wont make a difference on it. I ask since ive been eating good these past 2 months dont wanna mess up the diet.

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