Holy Crappola- First Cookout of the year

[Puddles]

Originally posted by house1
i grill all winter -- just shovel a path to the grill on the back deck

When I was younger my mom would make me do it for her no matter what the temp or how much snow was out there, crazy German woman! I remember once I burned off all my eyelashes, half of my eyebrows and singed the hair on my head.

[lxorl]

i cook out every night here in florida!!

[bad14u]

Originally posted by lxorl
i cook out every night here in florida!!

:agree:

[BBAddict]

Originally posted by hlcn8
hell yeah, i tried something new last year and cooked the salmon on a piece of cedar. soak the wood first, and DON'T use anything pre-treated, but the aroma and smell it infuses is awesome.

Yeah, cedar plank salmon is great-adds to the flavor nicely. You can get different woods for different flavors-experimenting is fun! There's hickory, alder, mesquite and a bunch more that add different flavors.

Anybody tried using a Weber grill for smoking meat yet? I bought the smoking kit but haven't had a chance to try it yet.

[Timma]

Originally posted by THE BOUNCER
What was the temp up there today? It was 86 here today. :P

The other day after the damn snow I said in 5 years i'm moving down around your neck of the woods.

[redneck99]

Originally posted by lxorl
i cook out every night here in florida!!

damn truth right there....... looking forward to another 72 and sunny this weekend if everything works out.... brats on the grill here I come! :)

[ByRoN]

i cook out year round here in bama!!!