I have been making all my protein shakes with milk as I get an extra 9-10g of protein that way.
I have however read that milk can slow down absorption of whey protein and therefore post-workout shakes should be made with water so that they can be absorbed faster and presumably begin the muscle repair process sooner.
Is there truth to this, or is it just bs? I certainly want to help muscle rebuilding, but I would really like to keep the extra protein that milk provides. Being a vegetarian, I am constantly fighting to keep my protein intake high enough.
Plus, protein shakes with milk taste so much better than with water.
I have however read that milk can slow down absorption of whey protein and therefore post-workout shakes should be made with water so that they can be absorbed faster and presumably begin the muscle repair process sooner.
Is there truth to this, or is it just bs? I certainly want to help muscle rebuilding, but I would really like to keep the extra protein that milk provides. Being a vegetarian, I am constantly fighting to keep my protein intake high enough.
Plus, protein shakes with milk taste so much better than with water.

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