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  • #16
    You know what is funny, all of us in here that use gear talking about not wanting to put artificial sweeteners in our bodies. I love it. My friends bust my balls all the time for giving them hell about how hard it is on your liver to drink alcohol. meanwhile I down my 50mgs anadrol haha

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    • #17
      Some of us are natural, you know. :)

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      • #18
        i know, i know some of you are blessed with the genetics...I prefer to cheat. jk

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        • #19
          Originally posted by barbender View Post
          i know, i know some of you are blessed with the genetics...I prefer to cheat. jk
          Haha I wish I was "blessed with the genetics".

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          • #20
            Anybody use Stevia? Supposedly, it is "more" natural and safer for you. I have some in little packets and it isn't bad.

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            • #21
              i just use lemon juice in my later when i need some flavor.

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              • #22
                They say that stevia or stevioside will actually help increase insulin sensitivity. Supposed to be pretty safe. I haven't been able to find any neg sides on the net

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                • #23
                  Originally posted by SonofBone View Post
                  Anybody use Stevia? Supposedly, it is "more" natural and safer for you. I have some in little packets and it isn't bad.
                  I like it in drinks like tea (which is really all I drink except water) I have also tried it on my oats, rice and sweet potato and thought it tasted bad. Kind of a mixed review but, the food I can eat plain no problem. The tea I can drink unsweetened but, I like the treat of sweet tea sometimes it makes me happy.:)
                  And I have not been able to find anything bad about it. Unlike the other sugar substitutes they usually put inulin in it instead maltodextrose. Inulin really is a fiber unlike malto which is a carb that is called a fiber.

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                  • #24
                    ???

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