Originally posted by rado
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Food log with pics
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No..Originally posted by rado View PostSame shit dumb ass
Same outcome, diff slang
Maduros are ripped... aka amarillos.. sweeter.. you mojon
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Those are tostones you dumb shitOriginally posted by rado View PostMaduros


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UNO pizzeria and grill....NOT QUITE the real deep dish of Chicago...but it'll do for now.

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Diaherra from the mouthOriginally posted by rado View PostComfort food

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Sometimes i wonder how she does all of this while working as an ER nurse, training, cooks, laundry, cleans, fucks me
But I won't put a ring on it, go figure lol
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With her, it's all about from the beginning. She'd make everything from scratch if she had all the materials, kitchen, etc....I've bought her so many things over the 4yrs of being with her, that we could open up a small diner for her and it's been talked about.Originally posted by Bouncer View PostThere is a point where "homemade" gets a bit ridiculous. As you know we make homemade stromboli's and the first time we tried to make the dough from scratch. It was a pain in the ass. Now we buy those cans of dough that you pop open like the biscuit ones. They make pizza dough ones just like that. Then we do everything else from scratch. I call it "semi homemade" and it's just as fucken good.
She makes her own broth, goes to a local farmer for vegetables, gets the pasta from that Italian store, who actually does make it.
So yeah, I'd say it's pretty damn home made lol
She even makes her own pizza dough now, she has been for years bro...you've seen the pie pics.Last edited by rado; 01-01-18, 11:00 AM.
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