Originally posted by jhntruevine
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Any suggestions on eggs
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Melt a couple tablespoons of butter or bacon grease in a frying pan. Take two slices of standard sandwich bread and, using a biscuit cutter or a drinking glass, cut two circular holes about 2-3" diameter in each. Save the discs you cut out. Lay the discs and slices in the hot fat, flipping them over so both sides are covered. With the heat on medium, crack an egg into each hole. Flip over when the undersides are toasted, then cook until the eggs are done as you like.
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Hi, if you don't like the eggs and hates their smell then you just boiled them and eat them with some sauce or spice because it is the best way but if you want to fry it then fry the egg without adding salt or pepper just fry it with some olive oil instead of butter I assure you that you loved it.
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