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Eating Clean doesn't have to be boring - My Diet in Pictures 2.0

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  • #46
    I don't know how these compare nutritionally but I tried a couple flavors and they are really good. Eating them as a desert.
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    • #47
      Just a few different dishes from the past week. Some new stuff I'm adding to change it up etc..













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      • #48
        Sauerkraut is a good probiotic, but hard to eat all the time!

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        • #49
          Yea I'll have it as my veg about one meal per day. Didn't know about the probiotic thing, actually I know very little about what that means. I'll read up.

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          • #50
            Originally posted by THE BOUNCER View Post
            Yea I'll have it as my veg about one meal per day. Didn't know about the probiotic thing, actually I know very little about what that means. I'll read up.


            They're just believed to help your digestion system, intestines, and possibly your immune system.

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            • #51
              I'm new. This is actually the first thread Ive read. Pretty good stuff. Ever thought about starting your own Meal Prep Business?

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              • #52
                Welcome and thanks!

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                • #53
                  Yum







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                  • #54
                    What does that guac taste like? Asparagus or something else?

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                    • #55
                      Originally posted by TKD View Post
                      What does that guac taste like? Asparagus or something else?
                      Its really tart with zero fat. Its more like really fresh green salsa. Garlicky and taste nothing like esparagus but its very good.

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                      • #56
                        Originally posted by THE BOUNCER View Post
                        Its really tart with zero fat. Its more like really fresh green salsa. Garlicky and taste nothing like esparagus but its very good.



                        That sounds very interesting! Did you buy it at Costco?

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                        • #57
                          Originally posted by FitnessBrat View Post

                          That sounds very interesting! Did you buy it at Costco?
                          Nah, a local farmers market place. Was like 15 bucks lol

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                          • #58
                            Guacamole and Sriracha chicken. Taste amazing.

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                            • #59


                              yesterdays lunch

                              chicken cooked in home made tomato passata with onion and garlic, cous cous with Moroccan spice, salmon sushimi.

                              no carb this weekend starving but about to make some crispy almond chicken

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                              • #60
                                be careful with that no carb shit bro. i deflate like a fucken balloon when I cut carbs.

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