Oh you made the patties? I thought you meant you bought them like that. Good shit.
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I've done that as well bro. Adding some spices to the sour cream helps as well. Going to make some swordfish and post upOriginally posted by Bouncer View PostGood stuff rado.
Try light sour cream as a change up in flavor to mix with your chicken etc..
I like to add a few tbsp of light sour cream to a can of chicken or tuna and mix in some onion powder, taste like chip dip. lol
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